Baked Apples with Black Currants
Ingredients:
- Apples
- Black currants
- Demerara brown sugar (or honey)
- 1-2 ts of grated cinnamon
How to:
Cut out the cores of the apples and place them in a dish. Mix sugar, cinnamon and black currants and carefully fill the apples with the mixture. Put a small piece of butter on top. Bake for 30-40 minutes in the oven preheated to 180 degrees.